Bangor Daily News – Maine culinary students explore ‘real food’ cooking principles – December 2015

 

SOUTH PORTLAND, Maine — It’s finals week at Southern Maine Community College, and students in the culinary arts kitchen are busy fricasseeing fresh rabbit harvested from Unity.

Maine culinary students explore ‘real food’ cooking principles

Posted Dec. 28, 2015, at 6:34 a.m.
It's only fair to share...Share on FacebookShare on LinkedInPin on PinterestShare on TumblrTweet about this on Twitter